Guatemalan (Organic Fair-Trade)

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  • $ 18.50

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Description

The faithful classic is often referred to as "the bean". This is a trusty morning coffee around any office, including ours! These beans have a spicy flavor profile with hints of berries and lemon. These beans are grown in the volcanic southern regions of Guatemala and is fairly acidic and strong. This light roast is a great way to jump start your day, so take a gulp today!

Highlights

  • Spicy flavor profile with hints of berries and lemon
  • Light roast, fairly acidic and strong
  • Organic Fair-Trade

Bean Origin

The beans used in the Guatemalan roast come from Central America.

Item Stats

Roast: Light
Body: Between balanced and heavy
Acidity: Medium

Our Dark Sumatra coffee has a rich, earthy flavor with a dry, smoky finish. Sumatra beans are considered to be among the finest beans available throughout the world. This wonderful blend produces an aroma that smells like maple syrup mixed with baker's chocolate and toasted almonds. And it tastes even better!

Highlights

  • Rich, earthy flavor with a dry, smoky finish
  • Smells like maple syrup mixed with baker's chocolate and toasted almonds
  • Organic Fair-Trade

Bean Origin

The beans used in the Dark Sumatra Mandheling come from Indonesia.

Item Stats

Roast: Between French and Italian
Body: Heavy
Acidity: Between low and medium

About Fair-Trade Coffee

You can read more about Fair-Trade Coffee on our blog post: What's the Scoop? - Organic Fair-Trade Coffee